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First, hunter-gatherers enjoyed a varied diet, while early farmers obtained most of their food from one or a few starchy crops. Second, because of dependence on a limited number of crops, farmers ran the risk of starvation if one crop failed.

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Answer:

Before farming, people lived by hunting wild animals and gathering wild plants. When supplies ran out, these hunter-gatherers moved on. Farming meant that people did not need to travel to find food. Instead, they began to live in settled communities, and grew crops or raised animals on nearby land.

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